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Wine Events |
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a unique wine tasting experience for
your clients or staff or let us tailor
your wine and food menu. Corporate
Wine Events |
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Cape
Sommelier™
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What is a Wine Sommelier?
Worldwide, a Wine Sommelier, pronounced
(Soh-mell-Yay), is passionate about wine,
a highly-trained and knowledgeable wine
professional, specialising in all aspects
of wine service. Wine Sommeliers play a
key role in restaurants and can greatly
enhance a restaurant's operation and reputation.
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What is a Cape Sommelier™
qualification?
Implemented in South Africa through the
Cape Wine Academy, the Cape
Sommelier™ programme was introduced
as a response to a huge demand and support
from the hospitality industry for a suitable
professional qualification, and to ensure
that South Africa's service levels compete
globally.
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What does a Wine Sommelier do?
The core purpose of a Wine Sommelier
is to ensure that patrons are able to find
a wine within their budget that fits their
tastes and complements their food. A sommelier
works with the kitchen to find suitable
wines to pair with each meal on the menu,
maintaining the standard of fine dining
through creative food and wine pairing.
Courses such as the Cape Sommelier™
provided by The Cape Wine Academy cater
for wine enthusiasts, tertiary students,
wine industry players, employees in the
hospitality, retail and tourism industries
and corporate clients; and are directed
to empower individuals to be able to find
work in various industries and perform their
duties on a professional level.
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| Cape
Sommelier™ Graduates |
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| Bongi Sodlala |
Briliant Mathelumusa |
Milton Makhaza |
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| Mike
Buthelezi |
Gregory Mutambe |
Ewan Mackenzie |
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| Jorn
Wagemans |
Erick Sikhosana |
Jorg Rubertus |
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| Georgio
Meletiou |
Nicci Pain |
Gilbert Sumanya |
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| Saviour
Moyo |
Kerry Sutherland |
Danielle Borges |
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| Sylvaine
Tshintenge |
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